Professional Development

Dietitians and DTRs are required to maintain certification through continuous learning in order to ensure professional knowledge and competence. Visit the Commission on Dietetic Registration page for details, about what counts for continuing professional education units (CPEUs), and to access your PDP log

Live Professional Development Events:

Registered Dietitian Nutritionist Day Appreciation & Networking Events
NHAND is hosting three RDN Day events throughout New Hampshire in March 2019. All events will include a light breakfast, time for networking, and a one-hour educational presentation worth 1 CPEU.

Get the details on each event by clicking here.

VT Academy of Nutrition and Dietetics Annual Conference
March 18, 2019
Burlington, VT

NH Academy of Nutrition and Dietetics Special Seminar on the International Dysphagia Diet Standardisation Initiative (IDDSI)
Saturday, March 30, 2019
Merrimack County Nursing Home in Boscawen, NH

We are pleased to be hosting a seminar for dietitians, food service directors, certified dietary managers, and speech language pathologists on the International Dysphagia Diet Standardisation Initiative (IDDSI).

For details and to register for this special event please click here.

NH Academy of Nutrition and Dietetics Spring Conference
Tuesday, April 30th, 2019
Wentworth-Douglass Hospital in Dover, New Hampshire

Join us for a day of networking, 7.5 continuing education credits, exhibitors, & opportunities to further your professional goals–all while staying close to home!  For full details on the event including session summaries, speaker biographies and to register click here

We are delighted to announce that our keynote speaker will be…Current Academy of Nutrition & Dietetics President, Mary Russell, MS, RDN, LDN, FAND.

Sessions at this year’s spring conference will include:

  • Your Academy In Action
  • Nutrition Support Update
  • Healing Hungry Hearts: Assessing and Treating Relative Energy Deficiency In Sports (RED-S) & Eating Disorders
  • Your Clients Ask You About Meat, Now What? Beef’s Role In A Sustainable Diet
  • Cannibis: Weeding Fact From Fiction
  • Food Protein-Induced Enterocolitis Syndrome and the Gut Microbiome- Is There A Connection?
  • Dietitians Going Digital: Download Your Knowledge Into Business Building Tools!

Recorded Professional Development Events

FNCE® On-Demand
While actually attending FNCE® as many benefits, if you can’t make it you can still access some of the recorded lectures for a per session fee.

Do you have a CEU opportunity or event you would like to spread the word about?  
Please contact us for information about having events posted on our page.

Having a professional development event?
For information on prior approval guidelines for continuing professional education, please visit