Part-time Dietitian – Dartmouth College

by Wendy Jeffco on February 8, 2018

Position Title Dietitian
Department Counseling and Human Development
Position Number 1012213
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Position Purpose Under the leadership of the Director of Counseling and Human Development and the direct supervision of the Coordinator of Nutrition Programs, this position provides individual nutritional counseling services to students, and serves as a liaison between Health Services and Dartmouth Dining Services. This position also provides outreach and education to students about nutritional best practices while coordinating care via consultation to health care professionals within Health Services and in the community with the aim of delivering quality care and services.

This is a part-time position (16 hrs/week) and is not benefits-eligible.

Skills & Knowledge
  • Strong clinical skills and knowledge of behavior change treatments
  • Excellent public speaking skills
  • Ability to work collaboratively as a member of a team
  • Strong organizational and program development skills
  • Demonstrated cultural competence regarding the needs of a diverse undergraduate and graduate student population
  • Demonstrated ability to foster positive and productive relationships with campus constituencies, including staff, students, parents, and faculty
  • Proven record of successful educational outreach and program delivery, preferably in a college setting
Minimum Experience
  • 5 years nutrition counseling
  • Experience working with college-age population preferred
  • Experience assessing and working with patients with eating disorders, their families, and providers
Minimum Education
  • Current RD, LD (Registered, Licensed dietitian)
  • MS in Nutrition, Counseling, Mental Health or related field
SEIU Level Not an SEIU Position
FLSA Non-Exempt
Employment Category Regular Part Time
Department Contact for Cover Letter Bryant Ford, Assoc. Director of Counseling & Human Development and Shira Evans, Coordinator of Nutrition Programs
Equal Opportunity Employer Dartmouth College is an equal opportunity/affirmative action employer with a strong commitment to diversity and inclusion. We prohibit discrimination on the basis of race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, veteran status, marital status, or any other legally protected status. Applications by members of all underrepresented groups are encouraged.
Special Instructions to Applicants Employment in this position is contingent upon consent to and successful completion of a pre-employment background check, which may include a criminal background check, reference checks, verification of work history, and verification of any required academic credentials, licenses, and/or certifications, with results acceptable to Dartmouth College. A criminal conviction will not automatically disqualify an applicant from employment. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law.

Key Accountabilities

Key Accountabilities Liaisons with Dartmouth Dining Service (DDS)

  • Consults with DDS regarding meal options and considers requests by students for meal plan accommodations due to medical reasons.
  • Collaborates with Dining Services around nutritional programming and education for students.
    Clinical Activities
  • 12 clinical hrs per week consisting of intakes, general counseling, and eating disordered nutritional counseling.
    Program Development
  • Creates and implements ongoing nutritional education programs to meet the needs of students.
  • Creates, acquires, and distributes selected written materials regarding nutritional education for campus wide distribution.
  • Serves as consultant to Dartmouth College Offices and Committees on issues related to nutrition policies, procedures and programming.
  • Collaborates with Health Services, Counseling, Athletics and The Eating Disorder Team regarding the nutritional health of Dartmouth clientele.
  • Represents College and presents at regional and national meetings on college nutrition-related topics.
  • Trains and supervises peer educators, and student workers.

Demonstrates a commitment to diversity, inclusion, and cultural awareness through actions, interactions, and communications with others.

Performs other duties as assigned.

Applicant Documents

Required Documents

  1. Resume
  2. Cover Letter

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